Five Minute Friday: Pumpkin Pie Dip

Five Minute Friday

Welcome to 5 Minute Friday. This is a weekly post where we share quick tips, projects, and recipes that can all be completed in 5 minutes or less! The topic this week is Pumpkin Pie Dip.

Pumpkin season is upon us. This quick dip will fulfill all of your pumpkin cravings in just a few minutes.

5 Minute Pumpkin Pie Dip

Ingredients
2 Cups – Canned Pumpkin
1 – 3.5 oz. Pkg. – Vanilla Instant Pudding
1 Tbs. – Pumpkin Pie Spice
1 tsp. – Cinnamon
1 – 8 oz. Container – Cool Whip

Fall Favorite Pumpkin Dip

Kitchen Tools
Can Opener
Large Mixing Bowl
Wooden Spoon
Measuring Spoons
Measuring Cups

Pumpkin Pie Dip Tools

First, add the pumpkin, pudding, and spices to a large mixing bowl. Mix until well combined.

Pumpkin Pie Dip

Creamy Pumpkin Dip

Next, fold in the cool whip.

Quick Pumpkin Recipe

Mix until smooth and creamy. Pop the dip into the refrigerator until ready to serve. Enjoy this delicious dessert with apples and graham crackers.

Pumpkin Dessert

My little guys love eating dip with teddy bear grahams. Yummy!

Yummy Pumpkin Whip Dip

Pumpkin Pie Dip from Elizabeth Joan Designs
Ingredients
2 Cups – Canned Pumpkin
1 – 3.5 oz. Pkg. – Vanilla Instant Pudding
1 Tbs. – Pumpkin Pie Spice
1 tsp. – Cinnamon
1 – 8 oz. Container – Cool Whip

Preparation
Combine pumpkin, pudding, and spices in a bowl and mix together thoroughly. Fold in the cool whip and mix until smooth and creamy. Refrigerate until ready to serve. Enjoy with apples and graham crackers.

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